The online catalog uses functional cookies: these are essential to make the site work.

What are cookies?

Cookies are small text files placed on your browser by websites. They help make websites work, or work more efficiently. They also "remember" some of your preferences, so you don't have to set a preference again every time you switch to a different page on the same website.

If cookies are a concern for you, you may like to regularly clear your cookies on your browser or use a private browser mode. Check your browser settings for these options.

Essential cookies

Here is the list of essential cookies used on the Koha online catalog.

Some of these depend on settings chosen by the library team; therefore all the cookies listed may not apply to this site.

Storage	Name	Value	Expiration	Description
Cookie	CGISESSID	Session ID	Until logout or end of session	Session cookie
Cookie	KohaOpacLanguage	Language code	3 years	Stores the language the user selected, so the online catalog will appear in that same language the next time it is visited.
Cookie	form_serialized form_serialized_limits	Search terms and limits	End of session or when the advanced search page is accessed again.	jQuery cookie. Stores search terms and limits of the last advanced search. Set when an advanced search is submitted.
Cookie	search_path_code	ads (fewer) or exs (more)	End of session or when the advanced search page is accessed again.	jQuery cookie. Related to serialized_form* cookies. Stores if the advanced search form was used with 'More options' or 'Fewer options'.
Cookie	num_paragraph	Count of search options added	End of session or when the advanced search page is accessed again.	jQuery cookie. Used to store the number of created options when user selects 'More options' in advanced search to increase search boxes.
Cookie	bib_list	List of record IDs (biblionumbers) separated by /	End of session or until the cart is emptied.	Stores cart contents in the online catalog. Set when records are added to the cart for the first time.

Non-essential cookies

The library team may create additional cookies. These are optional and will require your agreement before they are used.

If any non-essential cookies are created, they will appear below.

Amazon cover image

Image from Amazon.com

Normal view MARC view ISBD view

Equipment for bakers / by Samuel A. Matz.

By: Matz, Samuel A.

Publisher: Barking : Elsevier Science, 1989Description: xiv,475p. : ill. ; 24cm.ISBN: 1851663436 :.Subject(s): Great Britain Baking equipment industries

Holdings ( 1 )
Title notes ( 1 )

Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
City Non Circulation	City Campus Library Level 5 Reference	664.752 MAT (Browse shelf(Opens below))	1	Not for loan		3230002360

Browsing City Campus Library shelves, Shelving location: Level 5 Reference Close shelf browser (Hides shelf browser)

Previous							No cover image available	Next
Previous	664.752 BEN The technology of cake making /	664.752 DAN UP-TO-DATE CONFECTIONARY 4TH ED	664.752 DAN Bakery materials and methods :	664.752 MAT Equipment for bakers /	664.752 MAT Technology of the materials of baking.	664.752 MAT Formulas and processes for bakers /	664.752 ROE Master bakers' book of breadmaking	Next

Includes bibliographies and index.

Library Services

Telephone : 0141 375 6824 | Email : library@cityofglasgowcollege.ac.uk

City of Glasgow College, 190 Cathedral St, Glasgow G4 0RF.

Enter item barcode:

Barcode	Title	Call number	Due date
items checked out