Maangchi's big book of Korean cooking : from everyday meals to celebration cuisine / Maangchi with Martha Rose Shulman ; photographs by Maangchi.
By: Maangchi [author.]
.
Contributor(s): Maangchi [photographer.] | Shulman, Martha Rose [contributor.].
Publisher: Boston : Houghton Mifflin Harcourt Publishing Company, [2019]Publisher: ©2019Description: 447 pages : illustrations (all colour) ; 26 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781328988126 (Hardcover).Subject(s): Cooking, Korean| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
4 Week Loan
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City Campus Library Level 5 Lending | 641.59519 MAA (Browse shelf(Opens below)) | 1 | Available | 3230255539 | ||
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4 Week Loan
|
City Campus Library Level 5 Lending | 641.59519 MAA (Browse shelf(Opens below)) | 2 | Available | 3230256101 |
Includes index.
Shopping for Korean ingredients and kitchenware -- Grains and one-bowl meals : rice and hearty bowls -- Soupy : bubbling soups and stews -- Kimchi : more is better -- Sauces and garnishes : for seasoning, dipping, and embellishing -- Meaty : chicken, duck, beef, and pork -- Good stuff from the ocean : essential Korean seafood dishes -- Vegetables : for every time of year -- Banchan and Mitbanchan : side dishes to always have on hand -- Dosirak made with love : portable Korean lunchbox meals -- Drinks and party food : embrace your guests -- Korean Buddhist temple cuisine : vegan simplicity -- Sweeties : for pleasure and good health -- Street food and modern Korean : new classics -- Basic Korean cooking techniques.
