TY  - BOOK
AU  - Crosby,Guy
ED  - America's Test Kitchen (Firm)
TI  - Cook's science: how to unlock flavor in 50 of our favorite ingredients 
SN  - 9781940352459 (cloth)
AV  - TX651 .C6626 2016
U1  - 641.5 23
PY  - 2016///]
CY  - Brookline, Massachusetts
PB  - America's Test Kitchen
KW  - Food
KW  - Experiments
KW  - Chemistry
KW  - Thermodynamics
N1  - Includes bibliographical references (pages 441-449) and index
ER  -