Food & philosophy  eat, drink, and be merry /  [electronic resource] : 
 Food and philosophy 
edited by Fritz Allhoff and Dave Monroe. 
 - ix, 310 p. 
<br/><br/> Formerly CIP.  Subtitle on cover: Eat, think and be merry. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/> 'Food and Philosophy' is a collection of essays which emphasize the importance of food as a proper object of philosophical reflection. It seeks to whet the reader's philosophical appetite with questions such as 'Who decides just what constitutes quality cuisine or foul fare?' and ' How are food and sensuality related?'. 
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<br/><br/><br/>Electronic reproduction. <br/>Askews and Holts. <br/>Mode of access: World Wide Web. 
<br/><br/><label>ISBN: </label>9780470765760 (e-book) 
<br/><br/><label>LCCN: </label>2007017481 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food.<br/>Philosophy.<br/>Food and Drink<br/>Cookery / food & drink etc<br/>Philosophy<br/>Chemistry<br/>Other technologies & applied sciences<br/>Humour
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>B105.F66  / F66 2007 
<br/><br/><label>Dewey Class. No.: </label>641.3001