Climate change impacts on fisheries and aquaculture :  a global analysis / 
edited by Bruce F. Phillips, M�onica P�erez-Ram�irez. 
 - [Enhanced Credo edition] 
 - 1 online resource (31 entries) :  185 images ;  digital files. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/>1. Climate change : The physical picture -- 2. Future physical changes -- 3. Climate change implications for fisheries and aquaculture -- 4. Biodiversity and climate change in the oceans -- 5. Impacts of climate change on New Zealand fisheries and aquaculture -- 6. Impacts of climate change on the marine resources of Japan -- 7. Impacts of climate change on eastern Australia fisheries -- 8. Climate change impacts on fisheries and aquaculture of the United States -- 9. Impacts of climate change on Mexican Pacific fisheries -- 10. Impacts of climate change on marine fisheries and aquaculture in Chile -- 11. The Pacific Island Region: fisheries, aquaculture and climate change -- 12. Impacts of climate change in the United Kingdom and Ireland -- 13. Canadian fisheries and aquaculture : prospects under a changing climate -- 14. Potential impacts of climate change in Brazilian marine fisheries and aquaculture. 
<br/><br/> Access restricted to authorized users and institutions. 
<br/><br/> Climate change impacts on fisheries and aquaculture explores the impacts of climate change on global fisheries resources and on marine aquaculture. It also offers expert suggestions on possible adaptations to reduce those impacts. 
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<br/><br/><br/>Mode of access: World Wide Web. 
<br/><br/><label>ISBN: </label>9781803160689 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fisheries--Climatic factors.<br/>Aquaculture--Climatic factors.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>SH343.3  / .I47 2022eb 
<br/><br/><label>Dewey Class. No.: </label>639.2