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181.
HUMAN RESOURCE MANAGEMENT:ISSUES AND STRATEGIES

by Harrison, Rosemary.

Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658.3 HAR.
182.
How to write effective reports

by Sussams, John E.

Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658.453 SUS.
183.
GUIDE TO INTERNAL COMMUNICATION METHODS

by Scholes, Eileen.

Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658.45 SCH.
184.
Dictionary of travel, tourism and hospitality / S. Medlik.

by Medlik, S [author.].

Edition: 3rd ed.Publisher: Oxford : Butterworth-Heinemann, 2003Availability: Items available for loan: City Campus Library (1). Location(s): Level 4 Lending 338.479 MED.
185.
Personnel practice / Malcolm Martin and Tricia Jackson.

by Martin, Malcolm | Jackson, Tricia | Chartered Institute of Personnel and Development.

Edition: 4th ed.Publisher: London : Chartered Institute of Personnel and Development, 2005Availability: Items available for loan: City Campus Library (3). Location(s): Level 5 Lending 658.3 MAR.
186.
Human resource management for hospitality services / Alistair L. Goldsmith, Dennis P. Nickson, Donald H. Sloan and Roy C. Wood.

by Goldsmith, Alistair L | Nickson, Dennis | Sloan, Donald | Wood, Roy C, 1959-.

Edition: 5th Ed.Publisher: London : Thomson Learning, 2007Availability: Items available for loan: City Campus Library (6). Location(s): Level 5 Lending 658.3 GOL.
187.
Managing people in the hospitality industry / Laurie J. Mullins.

by Mullins, Laurie J | Mullins, Laurie J. Hopitality management.

Edition: 3rd ed.Publisher: Harlow : Longman, 2001Availability: Items available for loan: City Campus Library (3). Location(s): Level 5 Lending 647.940 MUL.
188.
Fundamentals of human resource management: managing people at work/ Derek Torrington, Laura Hall, Stephen Taylor, Carol Atkinson.

by Torrington, Derek.

Publisher: Harlow Pearson Education 2009Availability: Items available for loan: City Campus Library (2). Location(s): Level 5 Lending 658.3 TOR.
189.
Essentials of human resource mangement / Shaun Tyson.

by Tyson, Shaun.

Edition: 5th edition.Publisher: Elsevier, Oxford, 20006. Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658.3 TYS.
190.
Food and beverage management.

by Davis, Bernard [author.].

Edition: 4th ed. / Bernard Davis ... [et al.].Publisher: Oxford : Butterworth-Heinemann, 2008Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 647.950 DAV.
191.
Human resource management: a critical text / by John Storey.

by Storey, John.

Edition: 3rd ed.Publisher: London: Thomson Learning, 2007Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658.3 STO.
192.
Developing hospitality properties and facilities / edited by Josef Ransley and Hadyn Ingram.

by Ransley, Josef | Ingram, Hadyn.

Edition: 2nd ed.Publisher: London : Elsevier Butterworth-Heinemann, 2004Availability: Items available for loan: City Campus Library (2). Location(s): Level 5 Lending 647.94 RAN.
193.
Study guide to accompany Introduction to management in the hospitality industry, ninth edition / Tom Powers, Clayton W. Barrows.

by Powers, Thomas F | Barrows, Clayton W.

Publisher: Hoboken, N.J. : Chichester : Wiley ; John Wiley [distributor], c2009Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 647.94 BAR.
194.
Human resource practice Malcolm Martin, Fiona Whiting, Tricia Jackson.

by Martin, Malcolm | Whiting, Fiona | Jackson, Tricia.

Publisher: London; Chartered Institute of Personnel Development, 2010Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658.3 MAR.
195.
Leading People

Publisher: Boston : Harvard Business School Press, Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658.4 LEA.
196.
Managing people / compiled by Chris Moore and Charlie Ford.

Publisher: Essez : Pearson Educational Limited, 2009Availability: Items available for loan: City Campus Library (3). Location(s): Level 5 Lending 658.3 MOO.
197.
The management of service operations.

by Wright, J. Nevan [author.] | Race, Peter [author.].

Edition: 2nd ed. / J. Nevan Wright and Peter Race.Publisher: Australia ; United Kingdom : Thomson, 2004Availability: Items available for loan: City Campus Library (3). Location(s): Level 4 Lending 338.406 WRI.
198.
Management : theory and practice.

by Cole, G.A.

Edition: 5th edPublisher: London : Continuum, 2000Availability: Items available for loan: City Campus Library (2). Location(s): Level 5 Lending 658.3 COL.
199.
Managing financial resources / Michael Broadbent and John Cullen.

by BROADBENT, MICHAEL | Cullen, John | Institute of Management.

Edition: 2nd ed.Publisher: Oxford : Butterworth-Heinemann, 1997Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658.15 BRO.
200.
Managing people / Jane Weightman.

by Weightman, Jane | Institute of Personnel and Development.

Publisher: London : Chartered Institute of Personnel and Development, 1999Availability: Items available for loan: City Campus Library (2). Location(s): Level 5 Lending 658.3 WEI.
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