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Your search returned 127 results.

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	21.	Human resource management for the hospitality and tourism industries / by Dennis Nickson. by Nickson, Dennis. Edition: 2nd ed.Publisher: London : Routledge, 2013Availability: Items available for loan: City Campus Library (2). Location(s): Level 5 Lending 647.940 NIC. Place hold
	22.	Essentials of management : a concise introduction / David Boddy. by Boddy, David. Publisher: Harlow : Pearson, 2012Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658 BOD. Place hold
	23.	Key concepts in hospitality management / edited by Roy C. Wood. by Wood, Roy C, 1959-. Publisher: London : SAGE, 2013Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 647.940 WOO. Place hold
	24.	Human resource management in the hospitality industry : a guide to best practice / Michael J. Boella and Steven Goss-Turner. by Boella, M. J. (Michael John) \| Goss-Turner, Steven. Edition: 9th ed.Publisher: London : Routledge, 2013Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 647.2 BOE. Place hold
	25.	Human resource management : the key concepts / edited by Chris Rowley and Keith Jackson. by Rowley, Chris, 1959- \| Jackson, Keith, 1957-. Publisher: Abington : Routledge, 2011Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658.3 ROW. Place hold
	26.	Developing skills for business leadership / edited by Gillian Watson and Stefanie C. Reissner. by Watson, Gillian (Gillian Elizabeth) [editor.] \| Reissner, Stefanie [editor.] \| Chartered Institute of Personnel and Development [publisher.]. Publisher: London : Chartered Institute of Personnel and Development, 2010Copyright date: ©2010Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658.409 WAT. Place hold
	27.	50 ideas you really need to know : management / Edward Russell-Walling. by Russell-Walling, Edward [author.]. Publisher: London : Quercus, 2012Copyright date: ©2012Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658 RUS. Place hold
	28.	Brilliant coaching : how to be a brilliant coach in your workplace / Julie Starr. by Starr, Julie [author.]. Edition: Second edition.Publisher: New York, NY : Pearson Prentice Hall, 2012Copyright date: ©2012Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658.312 STA. Place hold
	29.	Revenue management for hospitality and tourism / Patrick Legoherel, Elizabeth Poutier and Alan Fyall. by Fyall, Alan [editor.]. Publisher: Oxford : Goodfellow, 2013Copyright date: ©2013Availability: Items available for loan: City Campus Library (4). Location(s): Level 5 Lending 647.940 FYA. Place hold
	30.	Hospitality management and organisational behaviour / Laurie J. Mullins, Penny Dossor. by Mullins, Laurie J [author.]. Edition: Fifth edition.Publisher: Harlow : Pearson, 2013Copyright date: ©2013Availability: Items available for loan: City Campus Library (3). Location(s): Level 5 Lending 647.940 MUL. Place hold
	32.	Ethics and corporate social responsibility in the meetings and events industry / Elizabeth Henderson, Mariela McIlwraith. by Henderson, Elizabeth Anne, 1967- [author.] \| McIlwraith, Mariela, 1973- [author.]. Publisher: Hoboken : John Wiley & Sons, 2013Copyright date: ©2013Availability: Items available for loan: City Campus Library (1). Location(s): Level 4 Lending 394.206 HEN. Place hold
	33.	Managing to manage : the essential guide to people management / Derek Torrington. by Torrington, Derek, 1931- [author.]. Copyright date: London : Kogan Page, 2013Publisher: ©2013Availability: Items available for loan: City Campus Library (2). Location(s): Level 5 Lending 658.4 TOR. Place hold
	34.	Facilities management and development for tourism, hospitality and events / edited by Ahmed Hassanien and Crispin Dale. by Hassanien, Ahmed [editor.] \| Dale, Crispin [editor.]. Publisher: Wallingford : CABI, 2013Copyright date: ©2013Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658.2 HAS. Place hold
	35.	Sustainability in the hospitality industry : principles of sustainable operations / Philip Sloan, Willy Legrand, and Joseph S. Chen. by Sloan, Philip [author.] \| Legrand, Willy [author.] \| Chen, Joseph S [author.]. Edition: Second edition.Publisher: London : Routledge, 2013Copyright date: ©2013Availability: Items available for loan: City Campus Library (3). Location(s): Level 5 Lending 647.940 SLO. Place hold
	36.	Supervision in the hospitality industry / John R. Walker, Jack E. Miller. by Walker, John R [author.] \| Miller, Jack E, 1930- [author.]. Edition: Seventh edition.Publisher: Hoboken, N.J. : John Wiley, [2012]Copyright date: ©2012Availability: Items available for loan: City Campus Library (3). Items available for reference: City Campus Library [Call number: 647.940 WAL] (1). Location(s): Level 5 Lending 647.940 WAL. Place hold
	37.	Introduction to hospitality management / John R. Walker, Josielyn T. Walker. by Walker, John R, 1944- [author.]. Edition: Fourth edition, new international edition.Publisher: Harlow : Pearson, c2014Copyright date: ©2014Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 647.940 WAL. Place hold
	38.	Introducing hospitality / John R. Walker. by Walker, John R, 1944- [author.]. Edition: 6th edition, International edition.Publisher: Harlow : Pearson, [2014]Copyright date: ©2014Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 647.940 WAL. Place hold
	39.	Managing others : teams and individuals / The Chartered Management Institute. by Cleaver, Anthony, Sir, 1938- [contributor.] \| Chartered Management Institute (Great Britain). Publisher: London : Profile books ltd, 2013Copyright date: ©2013Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658.3 CMI. Place hold
	40.	Study skills for business & management : how to succeed at university and beyond / Patrick Tissington and Christos Orthodoxou. by Tissington, Patrick [author.] \| Orthodoxou, Christos [author.]. Publisher: London : SAGE, 2014Copyright date: ©2014Availability: Items available for loan: City Campus Library (2). Location(s): Level 5 Lending 658.007 TIS. Place hold

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