Results of search for 'ccl=an:115195' › City of Glasgow College catalog

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	41.	Accounting essentials for hospitality managers / Chris Guilding. by Guilding, Chris [author.]. Edition: Third edition.Publisher: Abingdon : Routledge, 2014Copyright date: Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 657.837 GUI. Place hold
	42.	Strategic hospitality human resources management / Dori Finley Dennison, Melvin R. Weber. by Dennison, Doriann Hilton [author.] \| Weber, Mel [author.]. Boston : Pearson, 2014 ©2014Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 647.940 DEN. Place hold
	43.	Planning and management of meetings, expositions, events and conventions / George G. Fenich. by Fenich, George G [author.]. Publisher: Upper Saddle River : Prentice Hall, 2014Copyright date: ©2015Availability: Items available for loan: City Campus Library (2). Location(s): Level 4 Lending 394.2 FEN. Place hold
	44.	How to be an even better manager : a complete A-Z of proven techniques and essential skills / Michael Armstrong. by Armstrong, Michael, 1928- [author.]. Edition: Ninth edition.Publisher: London : KoganPage, 2014Copyright date: ©2014Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658.4 ARM. Place hold
	45.	The routledge handbook of hospitality management / edited by Ioannis S. Pantelidis. by Pantelidis, Ioannis S [editor.]. Publisher: London : Routledge, 2014Copyright date: ©2014Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 647.940 PAN. Place hold
	46.	Profit planning : for hospitality and tourism / Peter Harris. by Harris, Peter J. (Peter James), 1944- [author.]. Edition: Third revised and extended edition.Publisher: Oxford : Goodfellow, 2013Copyright date: ©2013Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 647.068 HAR. Place hold
	47.	Meetings, expositions, events and conventions / George F. Fenich. by Fenich, George G [author.]. Edition: Pearson new international third edition.Publisher: Harlow : Pearson, [2014]Copyright date: ©2014Availability: Items available for loan: City Campus Library (2). Location(s): Level 4 Lending 394.206 FEN. Place hold
	48.	Handbook of hospitality human resources management / edited by Dana V. Tesone. by Tesone, D. V. (Dana V.) [editor.]. Publisher: Oxford : Butterworth-Heinemann, [2008]Copyright date: ©2008Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 647.940 TES. Place hold
	49.	CTH Diploma in Tourism Management : travel agency and tour guide operations, study guide, for exams until June 2013. by BPP Learning Media (Firm). Publisher: London : BPP Learning Media, 2011Copyright date: ©2011Availability: Items available for loan: City Campus Library (1). Location(s): Level 4 Lending 338.479 CTH. Place hold
	50.	Essential financial techniques for hospitality managers : a practical approach / Cathy Burgess. by Burgess, Cathy [author.]. Edition: Second edition.Publisher: Oxford : Goodfellow Publishers, 2014Copyright date: ©2014Availability: Items available for loan: City Campus Library (2). Location(s): Level 5 Lending 657.837 BUR. Place hold
	51.	Introduction to management / Colin Combe. by Combe, Colin [author.]. Publisher: Oxford : Oxford University Press, 2014Copyright date: ©2014Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658 COM. Place hold
	52.	Strategic management for tourism, hospitality and events / Nigel Evans. by Evans, Nigel, 1955- [author.]. Edition: Second edition.Publisher: London : Routledge, 2015Copyright date: ©2015Availability: Items available for loan: City Campus Library (3). Location(s): Level 5 Lending 658.401 EVA. Place hold
	53.	Skills development for business and management students : study and employability / Kevin Gallagher. by Gallagher, Kevin (James Kevin) [author.]. Edition: Second edition.Publisher: Oxford : Oxford University Press, 2013Copyright date: ©2013Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658 GAL. Place hold
	54.	The solutions focus : making coaching and change simple / Paul Z. Jackson & Mark McKergow. by Jackson, Paul Z, 1956- [author.] \| McKergow, Mark. Edition: Second edition.Publisher: London : Nicholas Brealey International, 2007Copyright date: ©2007Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658.406 JAC. Place hold
	55.	Star quality hospitality : the key to a successful hospitality industry / Monica Or. Publisher: London : Rethink Press, 2014Copyright date: ©2014Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 647.940 OR. Place hold
	56.	100 tips for hoteliers : what every successful hotel professional needs to know and do / Peter Venison. by Venison, Peter, 1942-. Publisher: New York : iUniverse Inc., 2005Copyright date: ©2005Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 647.940 VEN. Place hold
	57.	Hospitality supervision : level 3 S/NVQ / Gary Hunter, Terry Tinton and Clare Mannall. by Hunter, Gary, 1966- [author.] \| Tinton, Terry [author.] \| Mannall, Clare [author.]. Publisher: Andover : Delmar Cengage Learning, 2010Copyright date: ©2010Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 647.940 HUN. Place hold
	58.	Hospitality supervision and leadership level 3 / David Foskett, Patricia Paskins, Lindsay Steele, Ketharanathan Vasanthan, Gary Farrelly. by Foskett, David, 1951- [author.] \| Paskins, Patricia [author.] \| Steele, Lindsay [author.]. Publisher: London : Hodder Education, 2015Copyright date: ©2015Availability: Items available for loan: City Campus Library (3). Location(s): Level 5 Lending 647.940 FOS. Place hold
	59.	The Cornell School of Hotel Administration on hospitality : cutting edge thinking and practice / edited by Michael C. Sturman, Jack B. Corgel, Rohit Verma. by Sturman, Michael C. (Michael Craig) [editor.] \| Corgel, Jack B, 1948- \| Verma, Rohit [editor.]. Publisher: Hoboken, N.J. : John Wiley, 2011Copyright date: ©2011Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 647.940 STU. Place hold
	60.	How to be a brilliant manager / Nic Peeling. by Peeling, Nic [author.]. Edition: Third edition.Publisher: Harlow, England : Pearson, 2015Copyright date: ©2015Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658.404 PEE. Place hold

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