Your search returned 2 results.

Sort
Results
1.
Smoking, curing & drying : the complete guide for meat & fish / Turan T. Turan.

by Turan, Turan T [author.].

Publisher: London : Apple, 2015Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 641.49 TUR.
2.
Facts about smoking : volume 337 / editor, Tina Brand.

Edition: New edition Publisher: Cambridge : Independence Educational Publishers, 2018Availability: Items available for loan: City Campus Library (1). Location(s): Level 4 Lending ISSUES.
Pages
Library Services Telephone : 0141 375 6824 | Email : library@cityofglasgowcollege.ac.uk    
@cogclibraries
@cogclibraries
@cogclibraries



 
City of Glasgow College, 190 Cathedral St, Glasgow G4 0RF.