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1.
European gastronomy into the 21st century / Cailein Gillespie ; contributing editor, John Cousins.

by Gillespie, Cailein | Cousins, John A.

Publisher: Oxford : Butterworth-Heinemann, 2001Availability: Items available for loan: City Campus Library (4). Location(s): Level 5 Lending 641.013 GIL.
2.
Tourism impacts, planning and management / Peter Mason.

by Mason, Peter, 1951- [author.].

Edition: Second edition.Publisher: Amsterdam : Elsevier/Butterworth-Heinemann, 2008Copyright date: ©2008Availability: Items available for loan: City Campus Library (1). Location(s): Level 4 Lending 338.479 MAS.
3.
eTourism case studies : management and marketing issues in eTourism / by Dimitrios Buhalis ; edited by Roman Egger.

by Buhalis, Dimitrios [author.] | Egger, Roman [author.].

Publisher: Oxford : Butterworth-Heinemann, 2008Availability: Items available for loan: City Campus Library (1). Location(s): Level 4 Lending 338.479 EGG.
4.
Hospitality business development / Ahmed Hassanien, Crispin Dale, Alan Clarke.

by Hassanien, Ahmed [author.] | Dale, Crispin [author.] | Clarke, Alan, 1956- [author.].

Publisher: Oxford : Butterworth-Heinemann, 2010Copyright date: ©2010Availability: Items available for loan: City Campus Library (6). Location(s): Level 5 Lending 647.940 HAS.
5.
Worldwide destinations : the geography of travel and tourism / Brian G. Boniface and Chris Cooper.

by Boniface, Brian G [author.] | Cooper, Chris, 1952- [author.].

Edition: 5th ed.Publisher: Oxford : Butterworth-Heinemann, c2009Availability: Items available for loan: City Campus Library (1). Location(s): Level 4 Lending 338.479 BON.
6.
Principles of management for the hospitality industry / Dana Tesone.

by Tesone, D. V. (Dana V.) [author.].

Publisher: Amsterdam : Elsevier/Butterworth-Heinemann, 2010Copyright date: ©2010Availability: Items available for loan: City Campus Library (2). Location(s): Level 5 Lending 647.940 TES.
7.
Worldwide destinations casebook : the geography of travel and tourism / Brian Boniface and Chris Cooper.

by Boniface, Brian G [author.] | Cooper, Chris, 1952- [author.].

Edition: 2nd ed.Publisher: Amsterdam ; Oxford : Butterworth-Heinemann, c2009Availability: Items available for loan: City Campus Library (1). Location(s): Level 4 Lending 338.479 BON.
8.
Engine testing : theory and practice / A.J. Martyr, M.A. Plint.

by Martyr, Anthony | Plint, M. A. (Michael Alexander).

Edition: 3rd ed.Publisher: Oxford : Butterworth-Heinemann, 2007Availability: Items available for loan: Riverside Campus Library (1). Location(s): Riverside Lending 621.430287 MAR.
9.
Sport, recreation and tourism event management : theoretical and practical dimensions / editors Cheryl Mallen and Lorne Adams.

by Adams, Lorne James [editor.] | Mallen, Cheryl [editor.].

Publisher: Oxford : Butterworth-Heinemann, c2008Availability: Items available for loan: City Campus Library (1). Location(s): Level 4 Lending 394.206 MAL.
10.
Sports injuries : diagnosis and management / Christopher M. Norris.

by Norris, Christopher M [author.].

Edition: 2nd ed.Publisher: Oxford : Butterworth-Heinemann, 1998Availability: Items available for loan: City Campus Library (1). Location(s): Level 4 Lending 617.1027 NOR.
12.
Manual of engineering drawing / Colin H. Simmons, Dennis E. Maguire.

by Simmons, C. H. (Colin H.) | Maguire, D. E. (Dennis E.).

Edition: 2nd ed.Publisher: Amsterdam ; Oxford : Butterworth-Heinemann, 2004Availability: Items available for loan: Riverside Campus Library (1). Location(s): Riverside Lending 621.815 SIM.
13.
Strategic questions in food and beverage management / edited by Roy C. Wood.

by Wood, Roy C, 1959-.

Publisher: Oxford : Butterworth-Heinemann, 2000Availability: Items available for loan: City Campus Library (5). Location(s): Level 5 Lending 647.950 WOO.
14.
Culinary taste : consumer behaviour in the international restaurant sector / edited by Donald Sloan.

by Sloan, Donald.

Edition: 1st ed.Publisher: Oxford : Elsevier Butterworth-Heinemann, 2004Online access: Table of contents | Publisher description Availability: Items available for loan: City Campus Library (2). Location(s): Level 5 Lending 641.013 SLO.
15.
Delivering customer value through marketing / Ray Donnelly.

by Donnelly, Ray | Linton, Colin.

Publisher: Oxford : Butterworth-Heinemann, 2009Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658.8 DON.
16.
Pounder's marine diesel engines and gas turbines / edited by Doug Woodyard.

by Woodyard, D. F. (Douglas F.).

Edition: 9th ed.Publisher: Amsterdam ; London : Elsevier/Butterworth-Heinemann, 2009Availability: Items available for loan: Riverside Campus Library (7). Location(s): Riverside Lending 623.87236 WOO.
17.
Ship construction / Eyres, D.J and Bruce, G.J.

by Eyres, D.J [author.] | Eyres, David J.

Oxford : Butterworth-Heinemann, 2012c©2012. Availability: Items available for loan: Riverside Campus Library (8). Location(s): Riverside Lending 623.81 EYR.
18.
Ship stability for masters and mates / D. R. Derrett, B. Barrass.

by Derrett, D. R | Barrass, C. B.

Edition: 7th ed.Publisher: Oxford : Butterworth-Heinemann, 2012Availability: Items available for loan: Riverside Campus Library (2). Location(s): Riverside Lending 623.81 BAR.
19.
Hospitality marketing : principles and practice / David Bowie and Francis Buttle.

by Bowie, David, 1951- [author.] | Buttle, Francis [author.].

Edition: Second edition.Publisher: Oxford : Elsevier/Butterworth-Heinemann, 2011Copyright date: ©2011Availability: Items available for loan: City Campus Library (2). Location(s): Level 5 Lending 647.068 BOW.
20.
Retail crime, security, and loss prevention : an encyclopedic reference / edited by Charles A. Sennewald, John H. Christman.

by Sennewald, Charles A, 1931- | Christman, John [author.].

Publisher: Oxford : Butterworth-Heinemann, [2008]Copyright date: ©2008Availability: Items available for loan: City Campus Library (1). Location(s): Level 5 Lending 658.473 SEN.
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